Inquire
Talk to us about the table.
Phone, email, or the note below. We will confirm the menu, the guest count, and a pickup time — then hold the date with a deposit.
Place a phone call. The chef confirms the menu, the guest count, and the pickup window with you directly.
24 hours minimum. 48 hours for orders over 100 people.
A deposit on Venmo holds the date. Scan the code below after the chef confirms the amount.
Contact
- Phone
- (000) 000-0000
- @zeerandsofra
- Pickup
- Pickup only. The address is shared after the head chef confirms your order.
Venmo deposit
Scan after the chef confirms the amount. Venmo @zeerandsofra.
Write to the kitchen
We ask you to talk to the head chef because this kitchen only takes a few orders at a time — and we pour ourselves into each one. A conversation is how we catch what a checkout page would miss: how many people, who doesn't eat lamb, whether the rice should travel next to the kofta, what time pickup actually has to work. There is no automatic order button here on purpose. We would rather cook less, and cook it right.
If you cannot call first, write below with a date and a guest count. Booking still happens on the phone.